Roasted Garlic Cauliflower

Recipe :

• 2 Tbsp minced garlic
• 3 Tbsp olive oil
• 1 large head cauliflower, separated into florets
• 1/3 cup grated Parmesan cheese
• Salt & pepper to taste
• 1 Tbsp chopped fresh parsley

Preheat oven to 450°.  Grease a large casserole dish and set aside. Place olive oil and garlic in a large re-sealable bag. Add cauliflower, and shake to mix. Pour into prepared casserole dish. Bake for 25 minutes, stirring half way through. Top with Parmesan cheese and parsley, and broil for 3-5 minutes until golden brown.